Rainbow Ranch Meeting & Event Menus

The culinary team at the Rainbow Ranch Lodge consistently delights guests with refined cuisine and classical cooking techniques which transform Montana beef, bison, wild game, and fresh seafood into flavorful works of art. We look forward to customizing a menu for you and your guests.


-RR Continental Breakfast - $25 per person
House-Made Scones and Waffles
English Muffins with preserves
Bagels with cream cheese
Scrambled Eggs
House-Made Granola
Seasonal Fresh Fruit
Hard Boiled Eggs
Assorted Fruit Juices, Freshly Brewed Coffee and Tea

Plated Lunch

Pondside - $27 per person
Spinach Salad with Candied Walnut, Goat Cheese Crouton and Balsamic Vinaigrette
Cornmeal Breaded Trout with Roasted Corn and Black Bean Salsa
Herb Roasted Potatoes
Roasted Vegetables
Fudge Brownie

Gallatin - $32 per person
Mixed Local Petite Green Salad with Cabernet and Thyme Vinaigrette
Grilled Chicken with Herbed Caper Butter Sauce
Parmesan Risotto
Roasted Vegetables
Pound Cake with Whipped Cream and Fresh Berries

Big Sky - $25 per person
Soup du Jour
Caesar Salad with Herb Roasted Chicken and Parmesan Croutons
House-Made Sorbet with Berries and a Macaroon

-RR Signature - $38 per person
Classic Caesar Salad with Parmesan Croutons
Grilled 6 ounce Montana Sirloin Steak with Roasted Shallot Demi-Glace
Herb Roasted Potatoes
Roasted Vegetables
Lemon Tart with Raspberry Coulis and Fresh Berries

Yellowstone - $20 per person
Field Greens with Cucumbers, Carrots and Balsamic Vinaigrette
Classic Turkey Club with Avocado, Bacon, Tomato, Lettuce, and Garlic Aioli on Multi-Grain Bread
Fudge Brownie



Hors D'Oeuvres
Price per order is listed, 12 pieces per order

Served Warm
Amaltheia Diary Farm Goat Cheese and Vegetable Turnovers - $45
House Smoked Pacific Salmon, Montana Wheat Blini, Crème Fraiche, Steelhead Caviar - $66
Crispy Local Asian Beef Wontons, Spicy Soy Dipping Sauce - $60
Asian Chicken Egg Rolls, Sriracha Mayonnaise, Soy Reduction - $54
Vegetable Spring Rolls, Wasabi Foam, Cucumber Vinaigrette - $45
Chicken or Beef Satay with Peanut Sauce or Hoisin and Ginger Sauce - $48

Served Cold
Dungeness Crab Salad with Mango, Tarragon Emulsion, Phyllo Cup - Market Price
Sundried Tomato and Roasted Red Pepper Bruschetta, Capers, Roasted Garlic and Basil - $30
Poached Pear Salad, Petite Local Greens, Rye Crisp, Moody Blue Espuma - $42
Bacon Wrapped Dates with Local Blue Cheese and Almonds - $45
Tuna Tartare with Sesame and Lemongrass - Market Price

Specialty Platters

Large Platter serves approximately 40 people, Small serves 25

Marinated Grilled Shrimp with Smoked Tomato and Roasted Garlic Relish - Large $350 Small $200
Shrimp Cocktail with Cocktail Sauce or Tomatillo Salsa -Large $350 Small $200
Sushi, Sashimi Handrolls- Market Sushi grade fish, Handrolls, Tamari, Asian Condiments - Large $450 Small $275
Local Montana Cheese Board - Large $265 Small $165
Toasted Pita with Sundried Tomato and Roasted Garlic Hummus and Olive Tapenade - Large $250 Small $150
Marinated Grilled and Roasted Seasonal Vegetable Salad with Balsamic Vinegar, Olive Oil and Rosemary - Large $200 Small $125
Seasonal Fruit Platter - Large $220 Small $140
Vegetable Crudite Platter - Large $175 Small $100


Prices shown are per person

Local Leg or Rack of Lamb with Savory Jus or Red Wine and Rosemary Sauce - Leg $45 Rack $65
Elk Loin or Elk Rack with Sour Cherry and Sage Sauce Loin $51 Rack - $71
Sliced Local Beef Flank Steak with Pickled Local Onions, Achiote - $45
Hickory Smoked Local Ham with Bourbon Maple Ham Jus - $41
Slow Roasted or Wood Fire Grilled Local Chicken with Wild Mushrooms, Thymeand Madiera -$35
Sautéed Atlantic Salmon with Fresh Tarragon, Dill and Star Anise - $45
Grilled Mahi Mahi with Mango Radish Slaw, Soy and Ginger Reduction - $45
Local Montana Trout with Capers, Garlic, Parsley, Sundried Tomatoes - $37
Spicy Pulled Local Pork Shoulder with Mole, Tortilla and Pickled Vegetables - $37
Roasted Local Beef Tenderloin with Basil Jus - $64

To accompany your dinner we also offer fresh baked breads, coffee and tea service, and your choice of four of the following sides:

Mixed Local Petite Green Salad with Cabernet and Thyme Vinaigrette
Caesar Salad with Shaved Parmesan, Herb Croutons
Warm Spinach and Arugula Salad with Oven Roasted Tomatoes, Olive Crumble,
Local Goat Cheese, Balsamic and Rosemary Vinaigrette
Oven Roasted Local Potatoes with Herbs, Roasted Garlic and Olive Oil
Smoked or Savory Whipped Potatoes
Sweet Potato Pave with Caramelized Onions and Applewood Smoked Bacon
Grilled or Roasted Seasonal Vegetables
Cracked Kamut Tabbouleh with Preserved Lemon, Parsley, Mint Sundried
Tomatoes and Olive Oil
Local Green Lentils, Wild Mushrooms, Leeks and Garlic
Basmati Rice Salad with Frisee, Bacon, Basil, Roasted Garlic, Dijon Vinaigr

-RR Bar

Add a full -RR Bar to any meeting or event, including house liquor, bottled beer, house wine, sodas and mineral water. There is a $100 fee per bartender. Bartender rates are billed for six hours; each additional hour will be billed at a rate of $50 per bartender, per hour (no partial rates).

House Pours $7
Sauza Blanco
Dewars White
Jack Daniels
Jim Beam
Cruzan Light
Korbel Brandy

Premium Pours $9
Grey Goose
Ketel One
Johnnie Walker Red
Captain Morgan
Courvoisier VS

Super Premium Pours $10
Bombay Sapphire
Cazadores Reposado
Johnnie Walker Black
Makers Mark
Hennessey VSOP

Domestic Beer $3
Coors Light
Bud Light
Miller Light

Import/Micro Brew $4.50
Harvest Moon Beltian White
Big Sky Trout Slayer
Big Sky Moose Drool
New Belgium Fat Tire Amber
Red Lodge Ales Bent Nail IPA
Madison River Copper John Scotch Ale

Non Alcoholic $2.50
Diet Coke
Fruit Juice
Iced Tea

Please inquire about currently available wine selections. Selections Subject to Change.