Book Now & Save 25%

Look forward to outdoor adventures in the beautiful Gallatin River Valley and more. Book by January 6 for stays January 6 - March 31 and receive 25% off the Best Available Rate.


Dinner  |  Desserts  |  Wine Menu

Dessert Menu

Crème Brûlée
Vanilla Custard with a Caramelized Sugar Crust

Coeur de Bretange
Chocolate Mousse, Salted Caramel and Hazelnut Dacquoise,
Chocolate Mirror Glaze, Almonds and Chocolate Décor

Dulce Ice Cream, Cocoa Nibb

Orange Chiffon Cake
Citrus Curd, Rosemary Ice Cream, Citrus Crunch

Assorted Flavors of Ice Cream and Sorbet


Menus and prices are subject to change. Kindly refrain from using cellular phones in The Restaurant. Parties of six or greater are presented with one check which includes a 20% gratuity. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Ask your server which dishes apply.